Amount of Lysine in Snacks, vegetable chips, made from garden vegetables

Snacks

In 100 g (Grams) of Snacks, vegetable chips, made from garden vegetables there is 0.302 g of Lysine. Change amount

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Lysine

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Snacks, vegetable chips, made from garden vegetables.

Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.69 g	6.69%
Whale, beluga, meat, dried (Alaska Native)	6.313 g	6.31%
Egg, white, dried, stabilized, glucose reduced	5.901 g	5.90%
Fish, cod, Atlantic, dried and salted	5.769 g	5.77%
Egg, white, dried	5.515 g	5.52%
Soy protein isolate	5.327 g	5.33%
Soy protein isolate, potassium type	5.327 g	5.33%
Egg, white, dried, powder, stabilized, glucose reduced	5.076 g	5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	5.052 g	5.05%
Fish, whitefish, dried (Alaska Native)	4.77 g	4.77%
Egg, white, dried, flakes, stabilized, glucose reduced	4.738 g	4.74%
Soy protein concentrate, produced by acid wash	3.929 g	3.93%
Soy protein concentrate, produced by alcohol extraction	3.929 g	3.93%
Cheese, parmesan, shredded	3.843 g	3.84%
Smelt, dried (Alaska Native)	3.69 g	3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted	3.61 g	3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted	3.582 g	3.58%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	3.551 g	3.55%
Beverages, Protein powder soy based	3.551 g	3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled	3.535 g	3.54%

Snacks, vegetable chips, made from garden vegetables

Snacks, vegetable chips, made from garden vegetables is a type of Snacks. The most significant nutrients in Snacks, vegetable chips, made from garden vegetables are listed below.

Water	6.31 g	6.31%
Energy (calorie)	473 kcal
Energy (joule)	1978 kJ
Protein	5.32 g	5.32%
Total lipid (fat)	23.3 g	23.3%
Ash	4.64 g	4.64%
Carbohydrate, by difference	60.43 g	60.43%
Fiber, total dietary	4.7 g	4.7%
Sugars, total	4.04 g	4.04%
Calcium, Ca	52 mg	0.05%
Iron, Fe	1.55 mg
Magnesium, Mg	53 mg	0.05%
Phosphorus, P	130 mg	0.13%
Potassium, K	838 mg	0.84%
Sodium, Na	412 mg	0.41%
Zinc, Zn	0.5 mg
Copper, Cu	0.232 mg
Manganese, Mn	0.275 mg
Selenium, Se	1 µg
Fluoride, F	0 µg